La OLIVE High similarity with Human Sebum

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La OLIVE High similarity with Human Sebum PEG, Ethylene oxide FREE Perfect For Sensitive Skin SPF Boosters

Today s all natural cosmetics need natural actives as well as natural Emulsifiers. Consumers demand natural products which is compatible with the physiology of skin and its annexes, without any adverse effect or allergic potential. This increases the quest for PEG & Ethylene Oxide free Emulsifiers. Olive Oil has been the favorite choice of formulators for long, It has excellent skin and hair compatibility due to its composition, and contains the following C-chains C16 Palmitic C20:4 Arachidonic C18 Stearic C20:50 Eicosapentanoic C18:1/18:2/18:3 Oleic, Linoleic, Linolenic C22:6 Docosahexaenoic The particularly valuable component of olive oil is squalene, which also exists in our sebum which ensures the body s protection against transepidermal water loss. A comparison of the composition of olive oil and human sebum makes the similarity clear: Olive Oil % Sebum % Unsaponifiables (Squalene) 1.0-1.5 5 Wax ester 0.5 5 Palmitic acid 7.5-20 25-29 Stearic acid 0.5-5 20-28 Oleic acid 55-83 30-35 Linoleic acid 3.5-13.5 3.0-3.5 Linols Max. 0.8 Max. 1.2 Due to this high similarity with sebum, olive oil is favorite choice of formulators. To utilities all these properties of olive oil we are introducing new olive oil based emulsifiers. La OLIVE I La OLIVE II

La OLIVE I It s emulsification mechanism is based on liquid crystal formation and therefore the HLB value is not so critical for this self-emulsifier makes rich, nutritive W/O creams and lotions for sensitive skin. INCI :- SORBITON OLIVATE Appearance: Off White Flakes Solubility: Soluble in oil SAP Value: 160-190 ph (sol 15%): 5-7 Melt Point: 60-75 C HLB: 4.7 Nonionic lipophilic emulsifiers

Properties Boost the SPF of Sun care formulations. Disperse homogeneously physical filters in sun products, assuring the most effective skin protection from UV. Water resistant. Improve brilliance in make up products. Reduce lip dryness caused by lipsticks. Allows the incorporation of any type of oil even of high polarity. Has Hydrating and flimming properties That create Mild Cream. Suitable for sensitive Skin. Effective Dispersant for any kind of powders such as Kaolin, Talc, iron oxide. Brillance enhancer in lip gloss. Excellent for sun care Preparations.

Powder Dispersion 100 90 80 75% 75% % of powder enclosed 70 60 50 40 48% 48% La OLIVE I encloses high amount of different powders & pigments 30 20 10 10% Viscosity enhancer 00 TiO 2 ZnO Kaolin Talc Lake La OLIVE I (10%) and Mineral Oil (90%) 30,000 La EMUL OLIVE I 2.2% La EMUL OLIVE I 1% 25,000 Without La EMUL OLIVE I 20,000 viscosity 15,000 10,000 The diagram shows increase in viscoscity due to addition of La EMUL OLIVE I in the emulsion. 5000 00 % of La EMUL OLIVE I

La OLIVE II INCI :- CETEARYL OLIVATE (AND) SORBITAN OLIVATE O/W emulsifier derived from olive oil Appearance: Off White Flakes Solubility: Soluble in oil SAP Value: 90-120 ph (sol 15%): 5-7 Melt Point: 60-75 C HLB: 9 Properties Boosts SPF PEG-free non-ionic. Thickening properties & compatible with a wide variety of cosmetic & active ingredients. Hypoallergenic. It provides creams with an excellent spreadability with no soapy effect. It s emulsification mechanism is based on liquid crystal formation and therefore the HLB value is not so critical for this self-emulsifier. Silky Touch, Moisturizing Property, Nice spredability. Builts a liquid Crystal network structure which gives high stability to emulsion. Reduces Transdermal Water loss without solubilizing skin proteins and lipids. Effective Dispersant for any kind of powders such as Kaolin, Talc, iron oxide. Brillance enhancer in lip gloss.

Sensorial Evalution Two different formulations, one with La OLIVE were evaluated. The various factors were studied Consistency: La OLIVE emulsion was more consistent & structured Spreadability: Improved remarkably Color: Improved whitening in the emulsion Shine: More shiny & smooth feeling Stability Test 1.The emulsions were tested at 0 days & 3 months by the standard centrifuging test. 2.They were also tested by the Freeze thaw tests at different temperatures The emulsions were stable & no variation in viscosity,separation etc was observed. SPF Booster The synergic activity in sun-care products of and Sorbitan Olivate & Cetearyl Olivate Sorbitan Olivate has been studied, in order to evaluate the SPF BOOSTING properties. SPF improvement test was carried on 3 formulation (P1,P2,P3) SPF P1 without La OLIVE I &La OLIVE II 17.5 P2 with La OLIVE I & La OLIVE II 26.2 P3 with increasing amount of La OLIVE I & La OLIVE II 33.8 35 33.8 30 25 26.6 Conclusion :- Thus increase in amount of La OLIVE I & La OLIVE II increases SPF considerably. SPF Value 20 15 10 5 17.3 P1 00 SPF reading Increase in SPF on addition of La OLIVE I & La OLIVE II P2 P3 This result is due to the presence of Sorbitan Olivate, an optimum powder dispersing and wetting agent. When it is added to sun-care formulations, Sorbitan Olivate improves the filters dispersion of the physical filters with more efficacy and stability over

Formulations Efficacy- SPF Boosters Ingredients Sample P1 Sample P2 Sample P3 Phase A Cetearyl Alcohol 4.00 -------- -------- Ceteareth-20 1.00 -------- -------- La OLIVE I -------- 2.00 2.50 La OLIVE II -------- 4.00 5.80 Avobenzone 2.00 2.00 2.00 Ethylhexylmethoxycinnamate 4.00 4.00 4.00 Isostearyl Isostearate 5.00 5.00 5.00 Caprylic /Capric Triglyceride 7.00 7.00 7.00 Titanium Dioxide 6.00 6.00 6.00 Montanov 68 3.00 3.00 3.00 Phase B Water q.s. q.s. q.s. Xanthun Gum 0.30 0.30 0.30 EDTA 0.20 0.20 0.20 La PHEN DB 1.50 1.50 1.50 Glycerin 3.00 3.00 3.00 Phase C Perfume q.s. q.s. q.s. Procedure 1. Heat Phase A to 75 0 C & disperse TiO 2 into uniform paste. 2. Heat Phase B to 75 0 C. 3. Add Phase A to Phase B with constant stirring. 4. Cool then add Phase C. Office : C-103, Lalbag Co-op. Society, Gultekadi, Pune-411 037 (India) Tel. : 91-20-24269118,32901806 Fax : 91-20-24263624 Email : info@lachemi.com lachemi@hotmail.com URL : www.lachemi.com While the claims and supporting data provided in this publication are believed to be reliable and they are presented free and for guidance only, there are no warranties of any kind. All express and implied warranties are disclaimed. The recipient is solely responsible for ensuring that the claims & products marketed to consumers comply with all relevant laws and regulation. Recipient of this publication agrees to indemnify and hold harmless each entity of the Lachemi Chemorgs P.Ltd. organization for any and all regulatory action arising from recipient s use of any claims or information in this publication, including, but not limited to, use in advertising and finished product label claims, and not present this publication as evidence of finished product claim substantiation to any regulatory authority.